Indian Culinary Academy Partners with BHMS Switzerland to Launch Exclusive Pathway to BA in Culinary Arts & BA in Hotel and Hospitality Management
(YourDigitalWall Editorial):- Bengaluru, Karnataka Feb 26, 2025 (Issuewire.com) – The Indian Culinary Academy, Bangalore, has officially signed a Memorandum of Understanding (MOU) with BHMS Switzerland, marking a significant milestone in hospitality and culinary education. This collaboration introduces a Pathway Program for students aspiring to pursue a BA in Culinary Arts and a BA in Hotel and Hospitality Management at BHMS Switzerland.
The MOU was signed by Mr. Vijay A, Director – Operations, Indian Culinary Academy, Bangalore, India, and Mr. Heinrich Meister, President – BHMS & Benedict Group. The event was attended by Kazim Yildizhan, Regional Director – BHMS, and Ms. Chitra, Country Director and Regional Manager – South Asia, BHMS, who participated in the signing ceremony, reinforcing the commitment of both institutions to providing world-class education opportunities for Indian students.
Through this pathway, students who complete Level 4 and Level 5 programs in International Culinary Arts endorsed by the Institute of Hospitality, UK at Indian Culinary Academy, Bangalore, can transfer to BHMS Switzerland for their final year of the BA in Culinary Arts. Similarly, students who complete the Level 4 and Level 5 Hospitality programs endorsed by the Institute of Hospitality, UK at Indian Culinary Academy, Bangalore, will be eligible to transfer to BHMS Switzerland for the final year of the BA in Hotel and Hospitality Managementt.
This initiative presents a cost-effective and globally recognized academic route for aspiring hospitality and culinary professionals. By opting for this pathway, students can save approximately INR 60 lakh in tuition and living expenses compared to completing the entire program in Switzerland. Additionally, students enrolling in the final year at BHMS Switzerland will benefit from a scholarship of INR 7 lakh, further reducing their financial burden.
BHMS Switzerland, one of the world’s premier hospitality management schools, is located in Lucerne, Switzerland, and is renowned for its exceptional training standards and international career opportunities. A key highlight of this collaboration is the guaranteed six-month paid internship for students in Switzerland, where they can earn up to INR 2 lakh per month, gaining invaluable industry experience. Furthermore, graduates will receive international job placement assistance through the BHMS campus placement cell, opening doors to lucrative careers in the global hospitality and culinary industry.
Speaking about the partnership, Mr. Vijay A, Director – Operations, Indian Culinary Academy, Bangalore, India, stated:
“This collaboration is a game-changer for students aspiring to build a successful career in the culinary and hospitality sector. It not only provides access to world-class education at a fraction of the cost but also ensures hands-on experience and global placement opportunities. This is a rare and prestigious opportunity for Indian students to study in Switzerland and kickstart their careers on an international platform.”
The Indian Culinary Academy, Bangalore, is committed to bridging the gap between Indian and global hospitality education. This partnership with BHMS Switzerland is a step towards empowering students with world-class training, exposure, and career opportunities in Europe.
For more details on the Pathway Program to BA in Culinary Arts and BA in Hotel and Hospitality Management, visit Indian Culinary Academy, Bangalore, or contact us at [email protected].
About Indian Culinary Academy, Bangalore:
Indian Culinary Academy is a premier institute dedicated to providing industry-focused culinary and hospitality education, equipping students with the skills and knowledge required to excel in the global hospitality and culinary sector.
About BHMS Switzerland:
BHMS (Business & Hotel Management School), located in Lucerne, Switzerland, is a top-ranked hospitality management school, recognized for its excellence in culinary arts and hotel management education. The institute offers world-class training, ensuring students gain practical experience and international career placements.
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